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The natural history of the ruminating animals: containing goats, sheep, wild and domestic cattle &c., part II

The natural history of the pachydermes, or thick-skinned quadrupeds: consisting of the elephant, rhinocerous, hippotamus, tapir, hog &c.

The natural history of the ordinary cetacea or whales

The natural history of the amphibious carnivora, including the walrus and seals, also of the herbivorous cetacea

The natural history of marsupialia or pouched animals

An introduction to the mammalia, chiefly with reference to the principal families not described at length in the former volumes

[Botanical magazine index]

Alpine plants: figures and descriptions of the most striking and beautiful of the the alpine flowers

The florist and garden miscellany 1849

Thirty-eight plates, with explanations intended to illustrate Linnaeus's system of vegetables, and particularly adapted to the letters on the elements of botany

Popular greenhouse botany: containing a familiar and technical description of a selection of the exotic plants introduced into the greenhouse

The British botanist, or a familiar introduction to the science of botany explaining the physiology of vegetation, the principles both of the artificial & natural systems of Linnaeus and the arrangement of Jussieu [...]